Friday, November 17, 2017. Doors open at 6:30 pm | Lecture starts at 7:00 pm - Italian Cultural & Community Center - 1101 Milford, Houston, Texas 77006. Visit the ICCC to learn how eating the Italian way can benefit your health! Produced by the Italian Consulate of Houston in coordination with Settimana della Cucina Italiana nel Mondo (Week of Ital...

“Hot Bench” Judge Michael Corriero shares his memories of growing up in Little Italy — and of his favorite restaurant, Forlini’s — on Sunday’s episode of “Celebrity Taste Makers” (6 p.m. on Ch. 11). “Forlini’s [93 Baxter St.] was really a very significant place for Italian-American families,” says Corriero, 75. “It’s where we generally celebrated t...

The event Tu Vuò fa’ il Napoletano - Facce da Pizza landed in the USA. The first of the three gatherings in support to the candidature of the Neapolitan pizza making art to UNESCO’s Intangible World Heritage, took place in Los Angeles on the 13th of October. Two million signatures were collected for the cause, and the final decision will be made pu...

Not much has changed over the years at Portobello Restaurant & Pizza. It is still a quaint Italian restaurant in the Four Corners area of Brookfield, Kenny is still making pizzas and other fresh menu items, it’s still BYOB and still does not accept credit cards. On Friday, the restaurant will mark its 20th anniversary in business, proving that some...

New York style pizza, fresh Italian dishes and a full-service bar are just a few aspects of the new restaurant Tedesco’s Italian Fresh that owners Eric and Christina Thomson and their son Dustin Miller are bringing to Sequim’s palettes. “We’re super excited about being a part of the community,” Eric said. The new restaurant at 210 W. Washington Str...

When I learned of a new Italian restaurant in Murray called Celeste Ristorante—opened about two months ago—I wondered: Could it be? The name Celeste rang a loud bell and triggered some cherished food memories. And indeed, much to my elation, Celeste Ristorante is named for a chef I've been following on and off for more than two decades. His name is...

The famous Italian fashion house is currently preparing to make its debut into the food industry More precisely, Dolce & Gabbana is partnering up with the famous Italian producer Pastificio di Martino to launch a limited-edition pasta assortment. The limited-edition luxury food product will come only in 5.000 boxes which will be sold worldwide. Act...

Traffic on already busy Route 66 may soon be slowed by the overwhelming scent of fresh desserts, breads and coffee wafting from Mozzicato DePasquale Bakery when it opens on Washington Street in early January. The bakery is beloved around the region for sweet Italian confections: pasta ciotti, cannoli, biscotti, bigné shells filled with sweet ricott...

Whether you're looking for a full Italian meal, pizza takeout, or just a slice of cake Fratelli's in Barboursville has something for just about almost everyone. The small Italian restaurant in Barboursville was established in June 2015, opening in the former home of Tascali's. Fratelli's is of a number of restaurants owned in the Tri-State owned by...

When: Wednesday, November 15, 2017 From 6:30 pm To 8:30 pm - Where: Intercultural Center Auditorium, Georgetown University, 37th & O Streets NW, Washington, DC 20057 - Organized by : Georgetown Italian Research Institute - Entrance : Free On the occasion of the Second Week of Italian Cuisine in the World, the Georgetown University Italian Research...