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The treasures of Tuscany have been a long-time lure for us Brits. For centuries this central Italian region has been a magnet for lovers of history, high art, fine food and breathtaking scenery – so popular, in fact, part of it was tagged “Chiantishire”. With its golden rolling slopes, fortressed hilltop towns and winding roads – elegantly lined wi...

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An eagerly expected addition to downtown Columbia's restaurant scene is now open. Endwell Taverna, which promises New York-style pizza, pasta and more, opened over the weekend at 107 N. Ninth St. Opening-week hours (minus Tuesday, when the restaurant is closed) are: - Lunch: 11 a.m. to 2 p.m.- Aperitivo: 4 to 5 p.m.; aperitivo is defined as a drink...

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The Inner Richmond is preparing to welcome a new neighbor, Bettola, an Italian eatery that plans to join San Francisco's best local dining scene with a cozy, rustic vibe and a menu boasting authentic comfort food. With decor featuring wooden tables, patterned wallpaper, and industrial-style pendant lights, patrons can expect a warm and stylish ambi...

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When the new $550-million meeting and resort destination, Loews Arlington Hotel, opened in the North Texas city’s Entertainment District, it added 888 rooms and five restaurants to the local landscape. But that’s not all. The property also houses the lavish Arlington Convention Center with its massive 266,000 square feet of indoor/outdoor meeting a...

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Drive-thru windows aren’t just for burgers and fries. In fact, there’s a one-of-a-kind drive-thru in New Mexico where you can get pasta as well as pizza. When you’re in the mood for Italian food and don’t have a lot of time to sit down at a restaurant and dine, go through the drive-thru at Fastino’s Fresh Food Fast and place your order! Italian foo...

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At 261 South 17th Street in Center City, most who walk through the door are there for a sweet treat in the form of a gelato, but now, the space called Vita has debuted something a bit more savory and intimate behind closed doors.  An Italian restaurant is now housed in the space, with access only through a Ferrari red refrigerator door situated to...

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A new family-owned Italian restaurant specializing in freshly made pastas will soon open in the South Main area. Called Bocca Osteria Romana, it will open this summer at 411 S. Main St. #104 in the space last occupied by Rancho Loma Vineyards. The restaurant will be the first stateside concept from a trio of Texas-born family members - brothers Alf...

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The U.S. has some stellar Italian restaurants, many of them run by Italian immigrants who understand the complexity and nuances of the cuisine. But despite their best efforts, says Rick Steves, U.S. Italian restaurants still fall short of their counterparts in Italy in a few different ways. One is simply the quality of ingredients in Italy vs. thos...

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Located in Wauwatosa, St. Camillus Life Plan Community has been part of the Milwaukee landscape for over 90 years. Initially opened in 1932 as a men’s hospital, the campus has grown to over 20 acres and now includes Independent Living, Assisted Living, Memory Care, Skilled Nursing and Short-Term Rehab, Home & Community Based Services and Hospice. I...

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Sformato, flan, timballo, and gattò are iconic Italian dishes even though, outside the borders of the Belpaese or the homes of Italians around the world, they are little known. While sharing some similarities in terms of preparation and presentation, each of these delicacies has very specific characteristics and origins, which we will explore toget...

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