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by Brooke Neuman   Are you planning a trip to Italy? Whether you're traveling for business or pleasure, it's important to be well prepared. And we're not just talking about making sure you have your passport and an extra pair of comfy shoes.   Besides learning how to speak Italian, it's important that you familiarize yourself with Ita...

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by Maria Lina Bommarito Although Pasta alla Norma is internationally well-known and appreciated, not everyone knows the story of its name. This simple but delicious Mediterranean dish finds its origins in Catania, the Sicilian province where the lively Etna volcano lies.   A true emblem of Sicilian culinary tradition, Pasta alla Norma is a...

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An excellent meal at an Italian restaurant is one of the best dining experiences you can have. And who isn't in the mood for Italian all the time? I know I am. There are TONS of great Italian restaurants in Illinois. We surveyed ten of the best across the whole state.   1. Enoteca Roma Ristorante - In Chicago, Enoteca Roma gives you a taste...

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December 18, 2015. Friday 7:30 PM - 9:30 PM. Doris Italian Market - 2077 University Drive - Coral Springs, Florida 33071. Doris Italian Market and Bakery, South Florida's premiere specialty supermarket serving local communities since 1947, hosts a holiday Wine and Food Gala benefiting Impact Broward. Open to the public...

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By Lincoln Wright   On the walls of Sam's Italian Kitchen are black and white photos. Photos of family, of owner Sam Macri and his wife, Tammy — and displayed prominently in the center of the restaurant — a photo of Sam making a pizza in his younger days at the Volcano Restaurant when it was located in downtown South Bend.   For 55 ye...

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By Shaena Engle As executive chef at Circa 55, the signature restaurant at The Beverly Hilton in Beverly Hills, Alberico Nunziata is also in charge of the cuisine for the parade of red carpet events hosted annually at the hotel — most recently the 74th Golden Globes. Nunziata began cooking when he was 14 and attended culinary school in Sorrento i...

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"Life is a mixture of pasta and magic", said Italy's most revered film director Federico Fellini, known the world over for his film La Dolce Vita (meaning, the "sweet life") Those who love Italy, also pine for the aesthetic pleasures of la dolce vita, including fast cars, fashion and pasta. But in America, there are only a few types of pasta we com...

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Nuovi riconoscimenti internazionali per gli oli prodotti in Sardegna e in particolare per l'azienda San Giuliano di Alghero. L'azienda sarda, infatti, ha partecipato a un'importante manifestazione negli Stati Uniti, la "The New York olive oil competion: World's best olive oils del 2013". Nel concorso olivicolo internazionale americano, la Domenico...

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By Laura Hahnefeld   Arcadia's Gaslight Square is already home to Crudo, chef Cullen Campbell's place of modern Italian cuisine. And Beckett's Table, where chef Justin Beckett serves seasonal American eating, is just a parking lot away. But come September, the bustling strip mall, at the corner of Indian School Road and 36th Street in East P...

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By Valeria Nekhim   Pizza Pazza, a Neapolitan-style pizzeria on 18th Street at Biscayne Boulevard, is just shy of celebrating its two-month anniversary, yet it already has repeat customers -- including ones straight from Naples, Italy. We assumed they were locals after we witnessed a lively exchange of air kisses and hugs with chef/owner Sa...

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