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Lupo Italian Kitchen has been the winner of The Wine Spectator Award of Excellence for seven years in a row (2017-2023). Needless to say, the restaurant offers an extensive list of Italian wines. Located in the beach town of Rehoboth, Delaware, Lupo serves traditional and not-so-traditional coastal Italian cuisine. The menu concept pairs Mediterran...

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The local restaurateur behind Rusticucina, a popular farm-to-neighborhood Sicilian-inspired eatery in Hillcrest, is now paying homage to the city of Rome in San Diego’s Little Italy. The new establishment — called Roman Wolves — is more than a bar and restaurant, according to its creator, Nino Cusimano. “We’ve created our own take on Rome’s legacy...

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Louisiana is known around the globe for our incredible Cajun and Creole cuisine, but a lesser known secret is that we have some amazing Italian restaurants. In fact, here's a look at the 10 best Italian restaurants across Louisiana, and a Lafayette restaurant has landed on the list. The history of Italians in Louisiana, particularly in New Orleans,...

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It’s common in any family business for the younger generation to add its own touch of modern style to the operation when the torch is eventually passed. At longtime neighborhood favorite Gaetano’s Ristorante, sustained success means finding the perfect blend of familiar tradition and new, exciting offerings. Patriarch Gaetano Palmeri, who passed in...

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You know you are in a restaurant where comfort food is on the menu as soon as your eyes adjust to the dimly lit dining room in this small Italian restaurant on W. Bluemound Rd. When you come for lunch or dinner you will discover it is also the home of the “Snack.” The original Barbiere’s Italian Inn opened in 1963 at 106th and Bluemound where Sal B...

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“Fai tu, che mi fido.” “You do it, I trust you”; a small but mighty sentence. But, when it comes to your grocery list for the week, there’s no one better to put your trust in than a fruttivendolo. At Milan’s Frutteta Garibaldi, Pippo, a fruttivendolo from one extremity of Puglia, and Franco, from the other, tell me their regulars will often give up...

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The wait is over. Alto's Bakery and Caffe' by Altomonte's is finally open on Street Road in Warminster. It's a new place to quickly grab sweet treats and your Italian favorites from Altomonte's, the popular Italian Market with locations on York Road and in Doylestown. It's open Monday - Friday from 7 am - 2 pm and 4 pm - 8 pm plus Saturdays from 8...

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The export trajectory of Italian cheeses remains on a steady ascent, boasting a turnover of 4.1 billion euros in the initial ten months of 2023. These figures, signaling a global surge of 13.7% and a 15.8% uptick in the European market, are unveiled through analyses conducted by Confcooperative, the association of Italian cooperative producers, lev...

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A hot meal and warm place to rest are that much more important as Kansas City, Missouri, continues in the single digits. People like Shera McClelland see the worst of it. “I work at a hospital, and me and my son were talking — there’s literally people freezing to death,” McClelland said. McClelland and her son were talking about it on the way to Bi...

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The Randazzo family has held a storied place in king cake history for more than a half century, since patriarch Salvador "Sam" Randazzo and his sons crafted their recipe in his St. Bernard Parish bakery in 1965. But after his grandson, Manny Randazzo Jr., opened a Metairie bakery in 1992 and started selling king cake using the family's original rec...

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