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Looking for a mouthwatering Italian meal near you? Hoodline crunched the numbers to find the top Italian spots around York, using both Yelp data and our own secret sauce to produce a ranked list of where to fill the bill. 1. Brewvino Topping the list is Brewvino. Located at 251 N. George St., the bar and kitchen — which offers pizza, craft beer, wi...

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The Trio Restaurant Group — which operates Publico Street Bistro & Garden, was the opening team behind Backyard Betty’s, and collaborated on Casa Caña — is expanding downtown. The group will open Bar Mercato inside the Hyatt Centric (68 Devonshire St., Boston), near Faneuil Hall, drawing inspiration from European food halls. This means that the men...

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How about the Italian chef’s salad, or the meatball sandwich? “And, of course, the pizza,” Ted Ligori added, listing some of his restaurant’s headline menu items. Ligori, 73, said he has been making pizzas for 57 years. That included 28 years at Tony’s Pizza in South Ogden. He then opened Ligori’s Pizza and Pasta in Ogden in 1991. Ligori’s current...

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One of the most relaxing restaurants in Vegas has to be Veranda at Four Seasons. It’s laidback and approachable, yet still elegant, much like the dishes. Chef Joel Ott, a veteran of some of the most revered restaurants on the Las Vegas Strip, conveys a passion for his craft in the Italian menu served here—and you may even detect a hint of his Midwe...

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“Only in America”: an invigorating memoir of a self-made chef. “Only in America” is the creation of published author Emilia Zecchino, an accomplished chef, renowned founder of specialty frozen food company Holiday Foods, and war bride from Italy who first settled in Flushing, New York, in 1947. Dorothy Ross, commissioner of Hallandale city beach, w...

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Kansas City is known for its great food, and with that, we are teaming up with Ed Herman of Brown & Crouppen to check out the restaurants that put us on the map. The new series is called “Taste and See,” and today we’re visiting Cascone’s to see what makes it an Italian staple in our community.

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The first sign the new Eataly Las Vegas is different than the Italian food hall's outlets in New York, Chicago and other cities? A dancing bull mosaic etched into the floor at the casino end of the sprawling food and drink extravaganza at Park MGM hotel. Visitors who head straight for Eataly's bustling salami and cheese station or pizza, pasta and...

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At the sumptuous courts of Italy’s most powerful families of the Renaissance, as well as in the Vatican, hosting sumptuous banquets was a major pastime, used especially as a demonstration of wealth and power. Skilled chefs were in high demand. Two of the most famous from the Renaissance, Bartolomeo Scappi and Cristoforo di Messisbugo, worked respec...

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At Vito’s Italian Ristorante in Lower Allen Township, house wine has a new meaning. Owner Vito Serradella makes his own wine; a line of seven varieties from a dry Montepulciano to pinot grigio and a sweeter strawberry. Vito and his wife, Giusy introduced the wines in December after acquiring a limited winery license from the Pennsylvania Liquor Con...

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Looking to satisfy your appetite for Italian fare, but don't want to blow a hole in your budget? Hoodline crunched the numbers to find the best affordable Italian restaurants around Baltimore, using both Yelp data and our own secret sauce to produce a ranked list of the best spots to satisfy your cravings. 1. Trinacria Foods Topping the list is Tri...

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