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Don't fret Bryan Voltaggio fans. Range, the "Top Chef" alum's Friendship Heights hot spot, isn't biting the dust.   The chef's vague social media flirtations that an Italian concept is coming to 5335 Wisconsin Avenue NW, which is the address of Range, left some to speculate whether Voltaggio is opening a new space within the Chevy Chase Pavi...

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Rosati's Pizza in Schererville may have a new location, but there's nearly a century of tradition behind the name that began in Coney Island, New York and then Chicago's Taylor Street. The name goes back to the 1890s when Italian immigrant Ferdinand Rosati opened a New York restaurant. The family later moved to Chicago where in 1927 Ferdinand's so...

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Il Posto means, “The Place” in Italian, and chef and owner Andrea Frizzi has largely backed up his contention that his breezy spot in City Park West is hot ― it’s routinely mentioned as one of the city’s best Italian restaurants for years now.   Frizzi, originally from Milan, imports many Italian ingredient...

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by Ed Bedford   Is Little Italy on the move or what? Latest opening is at the Piazza Basilone (named for San Diego's Italian-American war hero). It's in the spot that was Zia's, on the corner of India and Fir. This is Civico 1845. (Pronounce it "CHEE-vee-ko," they say). Sounds historic, right? Wrong. "That's just our street number,...

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I knew I was going to like Nico. And not just like it, love it. I have been wanting to dine here since it opened nearly two years ago, and I finally made it to Nico on Monday, for lunch, with my Dad. The L-shaped dining room is perfectly decorated, with subtle colors, mixed seating with cushioned chairs, comfy booths and tables.  ...

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by Alexis Tarrazi   The Somerville location of Rita's Italian Ice is moving from its current location.    Rita's will be moving from 54 W Main Street up the street to 84 West Main Street (next to Yutaka Hibachi Steakhouse), the eatery announced on Facebook. More updates on the move and the grand opening to be released later....

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Siena, ItalyThis innovative 2-week study abroad program will be a faculty-led experience to one of the most beautiful and culturally significant regions in the world — Tuscany, Italy. The course will be an intensive, full-immersion academic and cultural exploration centered on the theme of Food and Culture in the perfectly preserved, magical mediev...

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June 8 2013 New York Italians is proud to offer you our first Food tour of Little Italy in the Bronx Explore New York's last real remaining "LIttle Italy" in the Bronx with Danielle and Christian Galliani, co-authors of "The Insider's Guide to Little Italy" . Spend an afternoon exploring an iconic neighborhood that still does things the old-fas...

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By Ellen Gray Lidia Bastianich knows how to party. In "Freedom and Independence," the latest installment of "Lidia Celebrates America," the chef, cookbook author and longtime PBS host brings viewers along for a trip that takes her from a Fourth of July naturalization ceremony at Thomas Jefferson's Monticello to the marking of Juneteenth - also kn...

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by Edgar Sandoval and Rich Shapiro   Holy moly, that's a lotta cannoli. A Manhattan man armed with "a mental plan" is the new king of cannolis after devouring 32 of the sweet treats in six minutes Thursday. Yasir Salem's stomach-churning display of gastrointestinal fortitude earned him the top prize at the world-famous cannoli eati...

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