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The small village of Barbaresco is one of the most picturesque locations to visit in the heart of Langhe, a land part of the Unesco Heritage boasting refined beauty in southern Piedmont famous for its landscape full of hills, vineyards (and wines), hamlets and castles. Despite its modest size, Barbaresco is in fact a place with a magical atmosphere...

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Café Fiorello has been a fixture across from New York’s Lincoln Center for 50 years. Now, the Italian-American restaurant is opening its second-ever location in another prime piece of real estate on 10th Street and Pennsylvania Avenue (formerly Tadich Grill). It’s set to open May 21 with a menu full of classics—from chicken parm to rigatoni alla vo...

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The newest Italian restaurant on the block is getting ready for a July opening and looking to hire staff. Big Rock Italian Chophouse, an expansive Italian restaurant at the former Big Rock Chophouse in Birmingham, is looking to fill 100 positions ahead of its opening. Positions the restaurant is looking to fill include servers, positions for server...

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Lorraine Bracco has brought a real-life story to screens with Nonnas, the new Netflix film premiering Friday. Speaking on The Tonight Show Starring Jimmy Fallon, the actress revealed that the movie is based on the true events of a Staten Island man who turned grief into purpose by opening a restaurant run entirely by grandmothers. The story follows...

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It feels good to have your socks blown off every once in a while from a good meal. I heard rumors of Nashville's Little Hats Italian Market expanding to Williamson County and was excited to read the news of its official opening. We jumped in the car, excited to see what the hype was about because, as with every new establishment, social media was b...

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A beloved South Brooklyn restaurant is coming back to the neighborhood. Italian restaurant Tommaso, which closed December 31, 2024, at its 1464 86th St. location, is returning to a new spot. Owners of the eatery made the announcement on Facebook. “We are excited to announce that we will be continuing the legacy of Tommaso at a new location. Our add...

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Nestled in the heart of Sandy Hook at 105 Church Hill Road lies Sugo Gastrobar, a restaurant that offers rich and flavorful modern Italian cuisine with a contemporary twist. From brick oven charred pizzas and fresh homemade pasta to savory desserts and a large selection of wine and specialty cocktails, Sugo has something for everyone. The restauran...

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Spaghetti is a delicious meal with or without meatballs, but let's be real, it's pretty easy to make at home. You grab your store-bought box of pasta and your jar of your favorite sauce, and you whip something up in no time. An easy meal for a chill night in. And yet, some pretty special places make a spaghetti dish so good, it's worth leaving the...

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With a base of ground meat, both American and Italian versions of meatloaf offer two different takes that speak to two different culinary practices, local ingredients, and a love for overflowing plates that are far from flavorless. Italians might adore meatloaf for tasting like an oversized meatball and those who grew up on an American diet might t...

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At Nostrana in Boonton, “homegrown” is a name and a philosophy. “My experience has shaped my approach to creating welcoming, thoughtfully crafted dining experiences. Ones that bring people together over great food, wine, and conversation,” says Gabi Lombardi Fischer. Gabi is a certified sommelier and owner of Lombardi Hospitality Group. Food is roo...

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