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by Michael Kiefer   From big-city Rome to small-town Umbria, you can't walk 40 feet without passing an Italian cafe with an array of panini laid out in a case. They may be squarely set in crustless white bread (cut diagonally like Mom did); eclair-size torpedo-shaped rolls or crusty rectangles that look like leavened matzoh, sandwichi...

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by Eve Hill-Agnus   You can't miss it. The biggest, flashiest restaurant in Trinity Groves has its name in Broadway marquee lights. Add a windmill and it's Moulin Rouge, my friend says as we approach.    When Phil Romano conceived his restaurant incubator with two business partners almost 12 years ago, he saved himself the end sp...

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Paese: Stati Uniti Settore: Settore agro-alimentare, Prodotti dell'industria alimentare Prodotti: Non presenti Interessi di mercato: RICERCA PRODOTTI-IMPORTAZ. PER DISTRIBUZIONE O UTILIZZAZIONE DIRETTA Segnalato da: New York - newyork@ice.it Notizia n.: 1460002065 Azienda: AIELLO GLOBAL FOODS, LLC. Indirizzo: 13351-D Riverside Drive # 526 C...

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by Lisa Hughes   A business that's been part of the North End for more than a hundred years is getting ready to close. A bakery with customers so loyal, they tell us this change in the neighborhood is a real loss, and they're already missing some of their favorites. As an elderly woman speaks Italian, a younger woman translates.  ...

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A Mary Ann Esposito è andato il Premio Artusi 2013 per la straordinaria opera di diffusione della cucina italiana negli Stati Uniti d'America.Sia attraverso la produzione televisiva sia attraverso le numerose pubblicazioni, il suo lavoro è volto al recupero della migliore tradizione territoriale e alla valorizzazione della cucina domestica, al cuor...

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Many people love Italian food. Be it pizza, lasagna or pasta of any type, Italian food is a favorite amongst many. Rarely does anyone state that he does not prefer the savory meats that are used in the cooking of Italian. Therefore, it is no wonder that Italian catering in Houston is a major business, with the caterers providing for lunches as well...

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Open since December 2, Eataly, the larger-than-life castle of consumption, has become the buzz not only in Chicago but the entire Midwest. No one, even Eataly bigwigs Mario Batali, Joe and Lidia Bastianich, or Adam and Alex Saper, could have predicted the amount of popularity this Italian emporium has garnered thus far.   Due to 120,000 visi...

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If you build it, they might not necessarily come. But if you build it in a place virtually devoid of competitors, the odds are a lot better. In November 2012, Luciano's began serving handmade Italian food in a rather secluded spot on the Boise Bench, off Orchard near Fred Meyer — in an area where restaurants are few and far between.   Read...

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Glen Ellyn village board trustees discussed options for food trucks in its downtown during a recent meeting, according to media reports.   The owner of an Italian ice cart recently requested a spot downtown and the discussion among trustees has centered around how Glen Ellyn should handle such requests and if food carts "affect brick-and-mor...

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Where to MAST' Restaurant and Drinkery, a new Italian spot in Downtown Crossing. What for Serious culinary aspirations in a loud after-work setting. That oddly capitalized and punctuated name is an abbreviation of "o'mast," a bit of Neapolitan dialect that refers to the master of a craft. (As for "drinkery," it's what a really drunk person calls a...

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