Husband-and-wife team John and Shawn Bartlik made it their mission to bring classic Italian cuisine to the Cedar Park area, one mouth at a time, with the opening of Rosati’s in 2020. Some context John’s family migrated to New York from Italy, where his parents opened several Italian restaurants. After meeting his now-wife, Shawn, and running their...
READ MOREA February 2018 feature story in the New York Times described Little Italy as having “shrunk to a name on a street map and at most-a three-block stretch of red-sauce joints on Mulberry Street patronized almost entirely by tourists.” While Chinatown expanded its borders, Little Itay kept diminishing. But don’t tell that to John Delutro, the owner of...
READ MORESpaghetti and meatball sandwiches are back at 84 South Pennsylvania Street. "We closed for business that fateful day in March [2020], and we just haven't been able to get back on our feet enough to get back open until now," says Brad Ritter, owner of Little Carmine's, the fast-casual sister restaurant of old-school Italian favorite Carmine's on Pen...
READ MOREThe restaurant group behind Austin Italian restaurant Gusto is opening a new French-Italian bistro later this year. Gina’s on Congress is moving into the long-vacant La Traviata space at 314 Congress Avenue starting in December. Gina’s will serve dishes like pasta, tartare, carpaccio, mussels and frites, and meat dishes like a veal chop. Drinks-wis...
READ MOREQuality has always been at the heart of everything Ferrero does. What originally started as a small family-run business in Italy, quickly became one of the world’s largest and most well-known sweet-packaged food companies. The taste of hazelnuts and chocolate that characterize most of its products, starting with Nutella, is distinguishable worldwid...
READ MOREThe Shops at Perry Crossing, an outdoor lifestyle shopping center in Plainfield, Indiana, managed by JLL, will soon feature a new pizza and pasta restaurant concept by local Indianapolis-based restaurant operator Cunningham Restaurant Group. Theo’s Italian will join the center’s lineup of restaurants in the fall. The 6,118-square-foot Italian resta...
READ MOREAn accomplished Chef is excited to put down roots in Boise and open a new restaurant. Tavolàta will open in Boise later this month. Young adults at Life's Kitchen, a nonprofit that helps provide resources, opportunities and experiences to young adults, recently got the chance to learn from Chef Ethan Stowell. "Working with kids and doing cooking cl...
READ MOREPasta, the beloved Italian culinary treasure, continues to captivate palates around the globe. Its remarkable versatility allows it to seamlessly blend with an array of sauces, from rich red to creamy white and delectable pink, catering to individual tastes. Beyond its sauce compatibility, pasta showcases an array of shapes - penne, farfalle, fusil...
READ MOREMarco’s Pizza, the fastest-growing authentic Italian pizza brand, was busy this weekend readying its newest location in La Vista, which opened Monday, Oct. 2. Located at 8124 S. 84th St., the community can expect to indulge in authentically prepared Italian pizza at an affordable price. Marco’s Pizza promises a delightful and convenient location. O...
READ MOREOne morning I awoke to a fruity, musky scent that hung heavy in the air, floating out from the kitchen to all corners of the house. Approaching the stove, I saw a crimson liquid bubbling, sticky bursts popping and clinging to the sides of the pan. It was a red wine and sugar reduction, an ad hoc vincotto, that my industrious mom was making in prepa...
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